May 17, 2005
first ever public tasting of wines from the Diamond Mountain District! was held at the Butterfly Restaurant on the Embarcadero in San Francisco. 10 producers, including DYER poured wines for 300 trade and 500 consumers. It was a great sucess that it may well become an annual event.
For quite awhile, now, we’ve been meaning to review all the vintages of Dyer Vineyards Cabernet – we’re amazed to realize there are fifteen vintages now (seventeen if you count the two in barrels!) But, we just hadn’t gotten to it.
In a recent moment of serendipity...